Single-Origin Medium-Roast Ethiopian Coffee: Premium Exotic Collection Expanded
Following the expansion, customers now have more choices of medium-roasted Ethiopian coffee on GoCoffeeGo’s web store. All the roasts in the newest collection are single origin, allowing customers to trace individual coffees to the farms they were grown at.
For more information, please visit https://www.gocoffeego.com/search/?q=Ethiopia
The product expansion goes in line with GoCoffeeGo’s commitment to sourcing high-quality, hard-to-find coffees from specialty roasters. As the coffee industry grows, consumers have begun increasingly inquiring into the agricultural practices used to grow the beans and produce the brew. As a result, single-origin coffee has been growing in popularity among coffee drinkers owing to its traceability to specific farms.
Answering the growing demand for gourmet coffee, GoCoffeeGo has gathered many award-winning vendors into a single space for easy customer perusal. Highlighted among their collections is their assortment of single-origin Ethiopian coffee, which can all be traced back to specific farms or estates in Ethiopia. Many of the featured coffees are also natural-processed, meaning the coffee fruit is left to ripen on the plant before being sun-dried.
One of the most popular choices is Klatch Coffee’s Ethiopia Worka Gr1 Anaerobic Natural. The beans used for this roast are processed in an anaerobic environment, giving the coffee a full, sweet body and intense notes of cherry, blueberry, and bubble gum. This roast is considered Grade 1 coffee, which denotes beans of particularly high quality.
For customers wanting a coffee suitable for pour-over or espresso, GoCoffeeGo offers Ghost Town Coffee Roasters’ Ethiopia Kercha Guji Natural. This fruity coffee is a medium-light roast with sweet acidity and notes of raspberry, marmalade, lemon, and brown sugar.
GoCoffeeGo also has decaf options, including Brandywine Coffee Roasters’ Decaf Ethiopia Natural. Not only is this coffee natural-processed, but the beans are also decaffeinated using the Swiss Water Decaf Method, which preserves the flavor of the coffee. The resulting brew is a medium roast with a sweet body, balanced acidity, and notes of strawberry and cocoa.
This selection of coffee is among GoCoffeeGo LLC’s many collections of specialty roasts. The company has been in the industry for over a decade and remains one of the largest online marketplaces for gourmet coffee.
Interested parties can learn more by visiting https://www.gocoffeego.com/search/?q=Ethiopia
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